I made a chicken breast sandwich 🥕
I used up the vegetables in the fridge
with a quick cabbage and carrot rapée,
and it was so tasty 🧡
Ingredients:
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Instructions:
- Thinly shred cabbage and carrot and mix with 2 pinches of salt, 1 spoon wholegrain mustard, a little lemon juice, a little white wine vinegar, 2 rounds of olive oil and plenty of honey.
- Spread plenty of cherry tomato jam on wholewheat sourdough and add butterhead lettuce.
- Add the cabbage and carrot rapée, lots of sliced chicken breast ham and cherry tomatoes — done!
