If you have apples left over from the holidays, try this,,
a taste everyone, young or old, will love!
Ingredients:
Press play to open the Instagram reel here.
Instructions:
- Cut the apples into bite-size pieces and fry in a buttered pan.
- Add 1 spoon brown sugar and some cinnamon, fry a little more, then add a splash of lemon juice and let it reduce.
- Spread ricotta on the bread, then Jampot roasted honey apple cinnamon jam.
- Top with the stewed apples, a sprinkle of cinnamon and some granola — done!
